Toaster Strudels have the gooey delectable goodness that's sort of like jelly and the warmth of a baked apple pie. Not to mention the nice frosting that one could create an artistic design. On the other hand, pop tarts are hard, can be extremely burnt when in the toaster too long, and the frosting can be degrading to what humans call 'frosting.' Although, I preferably eat pop tarts cold. But that's besides the point. My whole soul goes to the toaster strudels unless I don't have money... Then it would have to be forcibly towards pop tarts.
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